A New Way to Cook

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A New Way to Cook

A New Way to Cook
By:"Sally Schneider","Maria Robledo"
Published on 2003-10-01 by Artisan Books

The winner of an IACP and James Beard Foundation award, this acclaimed cookbook presents more than six hundred delicious recipes, enhanced by cooking tips, techniques, and information, that emphasize healthful new variations that add instant flavor to favorite dishes. Reprint.

This Book was ranked 35 by Google Books for keyword red snapper fish recipes.



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